Here’s a list of the many organizations that will be represented by our attendees!
Academy of Nutrition and Dietetics
Alabama Cooperative Extension System
Alberta Health Services
Amazon
American Chemistry Council
American Frozen Food Institute
Association of Food & Drug Officials (AFDO)
Auburn university/Alabama Cooperative Extension System
Boston Children’s Hospital
Cargill, FSQR
Carroll County Health Department
Ctr for Foodborne Illness Research & Prevention
Centers for Disease Control and Prevention
Chatham Health District
Chenango County
Colorado State University
Colorado State University Extension
Costco Wholesale
Denver Dept of Public Health and Environment
East Side Health District
Eastern Kentucky University
Eau Claire City-County Health Department
Family, Career and Community Leaders of America
Florida Department of Health
Food Marketing Institute
Foster Farms
Fnd for Meat and Poultry Research and Education
FRLA/RCS Training
Georgia Dept. of Agriculture
GOJO Industries
Grand Valley State University
Harris County Environmental Public Health
Home Baking Association
Hormel Foods
Iowa State University Extension and Outreach
Jersey County Health Department
Kansas Department of Agriculture
Kansas State University
Kansas State University Research and Extension
Kroger
Land O’Lakes, Inc.
Louisiana State University
McDonald’s
Mecklenburg County
Michigan Department of Education
Michigan State University Extension
Minnesota Department of Health
Mississippi State University
Natl Assn. of Convenience Stores
National Pork Board
National Restaurant Association
National Watermelon Promotion Board
Nebraska Extension
Nestle USA
New Mexico State University
Niagara University
North American Millers’ Association
North Carolina State University
North Central District Health Department
North Dakota State University Extension
NQAC Dublin
NSF International
Ohio State University Extension
Oklahoma City -County Health Dept.
Oregon State University Extension
Partnership for Food Safety Education
Penn State University
PR Extension Service
Public Health Agency of Canada
Public Health Dept. of Madison and Dane County
Publix Super Markets, Inc.
Purdue University
Purdue University, West Lafayette, Indiana
Region of Peel
RTI International
Rutgers, The Sate University of NJ
Sargento Foods Inc
Somerset County Department of Health
Southern Nevada Health District
Tennessee State University
Texas A&M AgriLife Extension Service
The University of Tennessee
Tyson Foods
U.S. Food and Drug Administration
U.S. Poultry and Egg Association
UF/IFAS Extension Alachua County
UF/IFAS Pasco County Extension Office
UF/IFAS Suwannee Co. Extension
University of Maryland Extension
University of Arkansas
University of California, Davis
University of Delaware Cooperative Extension
University of Florida
University of Florida IFAS Extension
University of Florida Palm Beach County Extension
University of Florida/IFAS Extension Family Nutrition Program>
University of Florida/IFAS Extension Osceola County
University of Georgia
University of Hawaii
University of Hawaii Cooperative Extension
University of Idaho
University of Idaho Extension, Bingham County
University of Illinois Extension
University of Maine Cooperative Extension
University of Maryland Extension
University of Michigan – Flint
University of Minnesota
University of Minnesota Extension
University of Nebraska
University of Nebraska Extension
University of New Hampshire Cooperative Extension
University of South Florida
University of South Florida College of Public Health
University of Tennessee – Shelby County Extension
University of Wisconsin-Madison
USDA-FSIS
Virginia Department of Health
Virginia Tech
Walmart
Washington State University
West Virginia University Extension